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booksellers
it must have been a glamorous way to travel
Wealthy patrons
”) Kirby lured these car-attached customers with great fanfare and spectacle
Le Caprice, London, 1973 J H Ireland booksellersThe legendary London restaurant Le Caprice was opened in 1947 by Mario Gallati who launched another eatery, The Ivy, some 30 years before. This 1973 menu, in deep colors of mauve and gold, is written in French and reflects the culinary fashion of the time. The menu changed to British "comfort food" in 1981 when it was bought by British restaurateurs Chris Corbin and Jeremy King, who also took over The Ivy. Many celebrities have dined in Le Caprice's
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